Monday, December 17, 2007

Your Low Carb Dessert Can Help Metabolic Syndrome

You can have your low carb dessert and eat it too!

A new study indicates that a low carb diet is better than a diet low in fat in reducing inflammation and blood saturated fat in metabolic syndrome, which is a condition afflicting one quarter to one third of adult men and women and is an established pre-cursor to diabetes, coronary heart disease, and other serious illnesses. A diet low in carbohydrates is more effective at reducing high triglycerides, saturated fatty acids in the blood and markers of inflammation.

Read the article here:
http://www.sciencedaily.com/releases/2007/12/071203091236.htm

No comments:

Post a Comment